Public Notice

Public Notice

Stage 1 – Water Conservation Alert

05.28.2019

Bolivia, NC – Brunswick County thanks the users of public water systems throughout the county for using water wisely over the Memorial Day weekend and asks public water system users to continue to be diligent in using water wisely. Drought conditions are expected to continue for the foreseeable weather forecast and water demands are expected to increase as vacationers visit Brunswick County beaches. Demand for water over the Memorial Day weekend exceeded 90% of the available production and distribution capacity. To ensure adequate water is available for essential needs, Brunswick County has declared a Stage 1 Water Conservation Alert effective immediately. All customers of a public water system anywhere in Brunswick County are affected by Water Conservation Alerts. Brunswick County Public Utilities provides water service in unincorporated portions of Brunswick County as well as the following communities: Boiling Spring Lakes, Bolivia, Calabash, Carolina Shores, Caswell Beach, Sandy Creek, St. James, Sunset Beach, and Varnamtown. Customers of other utilities such as Bald Head Island, Brunswick Regional – H2GO (Belville), Holden Beach, Leland, Navassa, Northwest, Oak Island, Ocean Isle Beach, Shallotte, and Southport are under the same restrictions since these utilities receive their water from Brunswick County Public Utilities.

Under a Stage 1 Water Alert, water system customers are requested to make voluntary adjustments to their water usage habits to appreciably reduce peak demands. (A peak demand of 80% of system production and distribution capacity being targeted). Irrigation demands represent the bulk of non-essential water use, so a primary way that customers may reduce water usage is to limit irrigation. A unified application of voluntary water reductions by all water system users in Brunswick County may help to avoid mandatory water restrictions in the event drought conditions do not lessen.

Specific ways to reduce water usage are as follows:
1. Defer all non-essential water use to outside the peak demand hours of 5:00 a.m. to 11:00 a.m; preferably after nightfall.
2. Don’t overwater your yard. One inch of water per week in the summer will keep most types of grass healthy. To determine how long you need to run your sprinkler to provide 1” of water, place straight edged cans at different distances from your sprinkler and time how long it takes to fill an average of 1” of water in each can. Water occasionally, but deeply to encourage deeper rooting that makes grass more drought/heat tolerant.
3. Install rain shut-off devices on automatic sprinkler systems.
4. Don’t water pavement and impervious surfaces.
5. Use the following recommended irrigation schedule to even out system demands:
a. Odd address numbers – Tuesday/Thursday/Saturday
b. Even address numbers – Wednesday/Friday/Sunday
c. No irrigation on Mondays
6. Limit lawn watering to that necessary for plant survival. Water lawns outside of the peak demand hours of 5:00 a.m. to 11:00 a.m; preferably after nightfall.
7. Water shrubbery the minimum required. Water shrubbery outside of the peak demand hours of 5:00 a.m. to 11:00 a.m. Use drip irrigation systems in shrubbery beds and around trees to prevent water loss through evaporation.
8. Use abundant mulch around trees and shrubs to retain moisture.
9. Plant drought-tolerant grasses, trees, and plants.
10. Adjust mower height to a higher setting to retain moisture.
11. Limit the use of clothes washers and dishwashers and when used, operate fully loaded. Operate dishwashers outside of the peak demand hours of 5:00 a.m. to 11:00 a.m; preferably after nightfall.
12. Limit vehicle washing to a minimum. Use commercial car washes that recycle water.
13. Use shower for bathing rather than bathtub and limit shower to no more than five (5) minutes.
14. Inspect and repair all faulty and defective parts of faucets and toilets. Pay attention to dripping sounds.
15. Do not leave faucets running while shaving, brushing teeth, rinsing or preparing food.
16. Do not wash down outside areas such as sidewalks, driveways, patios, etc.
17. Install water-saving showerheads and other water conservation devices.
18. Install water-saving devices in toilets such as early closing flappers.
19. Limit hours of water-cooled air conditioners.
20. Keep drinking water in a container in the refrigerator instead of running water from a faucet until it is cool.
21. Do not fill new (or empty) swimming or wading pools. Top off existing swimming pools from dusk until dawn.
22. Cover pool and spas when not in use to prevent evaporation.
23. Use disposable and biodegradable dishes where possible.

Please note that this Stage 1 Water Conservation Alert does not affect the use of private groundwater wells or those using highly treated reclaimed wastewater. (St. James, Winding River, Sea Trail, and Sandpiper Bay golf courses use reclaimed water. Other golf courses use wells and ponds for irrigation.) Also, this is not a water quality advisory; this is a water conservation advisory. There is no need to boil water for potable use unless you receive a Low Pressure Advisory notice for your specific area due to other conditions in the water distribution system.

Residents will be notified if any other conservation measures are needed and when conditions dictate that restrictions are no longer required. Residents who have questions should contact their water service provider directly or Brunswick County Public Utilities at 910-253-2657. Additional information can be found at

http://www.brunswickcountync.gov/files/utilities/2015/02/util_water_conservation_utilities_brochure.pdf

http://www.brunswickcountync.gov/wp-content/uploads/2019/05/smart-tips-for-the-home-yard.pdf

– End –

UPDATE – Stage 1 – Water Conservation Alert – UPDATE

06.06.2019

UPDATE – Stage 1 – Water Conservation Alert – UPDATE

Bolivia, NC – A Stage 1 Water Conservation Alert was instituted for all customers of any Brunswick County public water system on May 28, 2019, due to record water demand caused by excessive temperatures, lack of rain, and an increased number of visitors to Brunswick County. As a result of customers’ voluntary conservation measures combined with a break in the drought conditions, water demand has been reduced to more manageable levels. We thank you for your efforts to conserve water and to use it wisely. Although there has been some relief in the past week, hot, dry conditions are expected to return as we get into the summer season (June 21st) and the demand for water will continue to rise. Therefore, the Stage 1 Water Conservation Alert will remain in force. The conservation measures that customers have made voluntarily have had an impact in reducing water demands and we will need to continue these measures into the summer months. Please continue to use water wisely. We request that you continue to irrigate during off-peak time periods according to the schedule below. If you have a water-intensive activity (power-washing, topping off swimming pools) please do these during off-peak hours or schedule during overcast, rainy days when water demand is typically less. If there is a significant increase in water demand requiring amplified attention, we will provide notification through the media, our Web site, and by sending emergency messages via telephone. Additional information can be found at <http://www.brunswickcountync.gov/> or by calling 910-253-2657.

Under a Stage 1 Water Alert, water system customers are requested to make voluntary adjustments
as follows:

1. Defer all non-essential water use to outside the peak demand hours of 5:00 a.m. to 11:00 a.m; preferably after nightfall.
2. Don’t overwater your yard. One inch of water per week in the summer will keep most types of grass healthy. To determine how long you need to run your sprinkler to provide 1” of water, place straight edged cans at different distances from your sprinkler and time how long it takes to fill an average of 1” of water in each can. Water occasionally, but deeply to encourage deeper rooting that makes grass more drought/heat tolerant.
3. Install rain shut-off devices on automatic sprinkler systems.
4. Don’t water pavement and impervious surfaces.
5. Use the following recommended irrigation schedule to even out system demands:
a. Odd address numbers – Tuesday/Thursday/Saturday
b. Even address numbers – Wednesday/Friday/Sunday
c. No irrigation on Mondays
6. Limit lawn watering to that necessary for plant survival. Water lawns outside of the peak demand hours of 5:00 a.m. to 11:00 a.m; preferably after nightfall.
7. Water shrubbery the minimum required. Water shrubbery outside of the peak demand hours of 5:00 a.m. to 11:00 a.m. Use drip irrigation systems in shrubbery beds and around trees to prevent water loss through evaporation.
8. Use abundant mulch around trees and shrubs to retain moisture.
9. Plant drought-tolerant grasses, trees, and plants.
10. Adjust mower height to a higher setting to retain moisture.
11. Limit the use of clothes washers and dishwashers and when used, operate fully loaded. Operate dishwashers outside of the peak demand hours of 5:00 a.m. to 11:00 a.m; preferably after nightfall.
12. Limit vehicle washing to a minimum. Use commercial car washes that recycle water.
13. Use shower for bathing rather than bathtub and limit shower to no more than five (5) minutes.
14. Inspect and repair all faulty and defective parts of faucets and toilets. Pay attention to dripping sounds.
15. Do not leave faucets running while shaving, brushing teeth, rinsing or preparing food.
16. Do not wash down outside areas such as sidewalks, driveways, patios, etc.
17. Install water-saving showerheads and other water conservation devices.
18. Install water-saving devices in toilets such as early closing flappers.
19. Limit hours of water-cooled air conditioners.
20. Keep drinking water in a container in the refrigerator instead of running water from a faucet until it is cool.
21. Do not fill new (or empty) swimming or wading pools. Top off existing swimming pools from dusk until dawn.
22. Cover pool and spas when not in use to prevent evaporation.
23. Use disposable and biodegradable dishes where possible.

All customers of a public water system anywhere in Brunswick County are affected by Water Conservation Alerts. Brunswick County Public Utilities provides water service in unincorporated portions of Brunswick County as well as the following communities: Boiling Spring Lakes, Bolivia, Calabash, Carolina Shores, Caswell Beach, Sandy Creek, St. James, Sunset Beach, and Varnamtown. Customers of other utilities such as Bald Head Island, Brunswick Regional – H2GO (Belville), Holden Beach, Leland, Navassa, Northwest, Oak Island, Ocean Isle Beach, Shallotte, and Southport are under the same restrictions since these utilities receive their water from Brunswick County Public Utilities.

Please note that this Stage 1 Water Conservation Alert does not affect the use of private groundwater wells or those using highly treated reclaimed wastewater. (St. James, Winding River, Sea Trail, and Sandpiper Bay golf courses use reclaimed water. Other golf courses use wells and ponds for irrigation.) Also, this is not a water quality advisory; this is a water conservation advisory. There is no need to boil water for potable use unless you receive a Low Pressure Advisory notice for your specific area due to other conditions in the water distribution system.

Residents will be notified if any other conservation measures are needed and when conditions dictate that restrictions are no longer required. Residents who have questions should contact their water service provider directly or Brunswick County Public Utilities at 910-253-2657. Additional information can be found at <http://www.brunswickcountync.gov/>.

http://www.brunswickcountync.gov/wp-content/uploads/2019/05/smart-tips-for-the-home-yard.pdf

http://www.brunswickcountync.gov/files/utilities/2015/02/util_water_conservation_utilities_brochure.pdf

– End –

Update – Stage 1 – Water Conservation Alert – Reminder

06.13.2019
UPDATE – Stage 1 – Water Conservation Alert – Reminder

A Stage 1 Water Conservation Alert is still in place for all customers of any Brunswick County public water system.

Although there has been some relief, hot, dry conditions are expected to return as we get into the summer season and the demand for water will continue to rise. Recent rainfall and voluntary conservation efforts have reduced system demand; still Brunswick County has yet to reach its peak demand period associated with the July 4th holiday.

We will continue to assess the need for the Water Conservation Alert as the summer season progresses.

Thank you for your continued efforts to conserve water and to use it wisely.
– End –

Disaster Food Benefits Offered Friday through Oct. 6

09.25.2018

Brunswick County has been declared a disaster county by the U.S. Department of Agriculture and the N.C. Department of Health and Human Services.  These declarations authorize the Department of Social Services to administer the Disaster Food and Nutrition benefits program.

This program is designed to authorize food stamp benefits for eligible households that are not currently receiving food and nutrition benefits and have experienced a loss as a result of Hurricane Florence.  Residents may qualify for assistance for a one-month period if their home was damaged or destroyed or they have disaster related expenses, or they lost income or had food loss because of a power outage or household flooding resulting from Hurricane Florence.  Eligibility is based on available income and resources.

Residents currently receiving food stamp benefits, including those requesting replacement benefits, are not eligible for this disaster program.

Applications for Disaster Food and Nutrition benefits will be taken at Odell Williamson Auditorium on Brunswick Community College Campus at 150 College Road, Bolivia beginning Friday, Sept. 28, through Saturday, Sept. 29, and Monday, Oct. 1, through Saturday, Oct. 6. Hours will be from 8:30 a.m. until 5 p.m. weekdays and 9 a.m. until 5 p.m. Saturdays. No applications will be taken on Sunday.

Individuals applying for benefits will be asked to provide the following information:

  • Identity
  • Residency
  • Date of birth for all household members included on application
  • Social Security Numbers for all household members included on application
  • Income made or anticipated to be made between September 7th – October 6th for all household members
  • All storm related expenses such as: cost to protect property during the disaster, cost to repair or replace items/ property, food loss due to disaster, temporary shelter expenses and moving and storage cost due to the disaster, etc

Because long lines and wait times are possible, individuals are encouraged to bring medications and other necessary items.  Due to limited space, individuals are encouraged to limit the number of people accompanying them and to consider arranging child care if possible. Residents should come prepared for inclement weather while waiting outdoors as no outdoor shelter is available for those waiting in line.

No food vendors will be allowed in the parking lots at application locations.  In addition, no donations will be accepted or distributed at application locations.